We Design & Produce Beautiful Pop Ups!
5-Course Dinners & Brunches Outdoors
Corporate
Private
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VIP
We work closely with companies to create and produce unique memorable Feast experiences.
We work with you to create a beautiful pop up private special event.
Add a pop up dinner or brunch Feast to your upcoming event.
Charities
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Weddings
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Event Catering
We work closely with non profits & charities. Raise funds for your cause.
Work with our creative design team for a Feast pop up experience in a unique location.
We would be happy to cater a party or event for you. Please contact us for a quote.
Feast CALIFORNIA is a culinary entertainment company based in Orange County, California founded by Holly Richardson.
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We are experts at creating upscale, pop up dinner & brunch special events in beautiful outdoor open spaces.
Locations vary from historical homes & gardens, unique private estates, farms, outdoor fields, ranches, urban warehouses to the ocean shores.
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We partner with local community charities, artisanal brands, micro-breweries, winemakers, small batch alcohol brands, local farmers markets, and California farmers. We give back a portion of our proceeds to non-profits, supporting local farming, ocean sustainability, and hunger relief in our local communities.
5-Course Dinners
Savor. Celebrate. Experience.
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Guests can expect to be seated at beautiful long community tables, served pass around dishes by professional wait-staff.
Executive
Chefs
Well-Known. Artisinal. Professional.
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Our farm-to-table dinners and brunches are curated by executive chefs who are well-known for creating exquisite seasonal food.
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Alcohol
Pairings
Wine. Craft Beer. Whiskey.
Guests enjoy a craft "welcome cocktail"and alcohol pairings with each course.
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FEAST CALIFORNIA
POP UP DINNERS
NEXT DATE ANNOUNCED SOON!
JOIN US FOR A “ONE NIGHT ONLY”
POP UP DINNER
Join us for a beautiful, high-end pop up dinner, outside under the stars, at Silverlakes. Enjoy a Tito’s Vodka welcome craft cocktail upon arrival.
Guests are seated at a white linen covered long community table in a gorgeous outdoor, candlelit setting. The dinner begins at sunset and finishes under the evening stars.
A 5-Course dinner will be prepared al fresco, by well-known Orange County executive chef Ryan Adams. Guests can expect to enjoy delicious, farm-to-table menu featuring pass around platters for each course. The dinner includes premier wine pourings with each course, and is accompanied by candlelight, and good vibes live music.
This is a limited seating event. Tickets sell out fast.
Price $150. General Admission, Includes Gratuities.
Purchase 4-ticket deal, and save $20.
Date: ANNOUNCED SOON!
Event Time: 6:00pm - 9:00pm
The evening is rain or shine. No refunds.
Free Parking. 21+ event.
No additional alcohol can be purchased day of event.
My husband and I wanted to try something new. An outdoor, pop up wine dinner, with live music was a perfect change from our usual restaurant night out. - Marie P. Temecula, CA.
My friends and I had a wonderful evening. Amazing food and great music. What a beautiful night
outside under the stars. - Jill S. San Clemente, CA.
We had a fun night out with a group of friends. Loved the executive chef preparing the five courses from the field kitchen. We also made lots of new friends at the table. - Mark T. Huntington Beach, CA.
