© 2023 by Design Machine Media. 

#feastcalifornia 

 
 

We Design & Produce Beautiful Pop Ups! 

 5-Course Dinners & Brunches Outdoors

Corporate

Private

VIP

We work closely with companies to create and produce unique memorable Feast experiences. 

We work with you to create a beautiful pop up private special event. 

Add a pop up dinner or brunch Feast to your upcoming event.

Charities

Weddings

Event Catering

We work closely with non profits & charities. Raise funds for your cause.

Work with our creative design team for a Feast pop up experience in a unique location.

We would be happy to cater a party or event for you. Please contact us for a quote.

 

Feast CALIFORNIA is a culinary entertainment company based in Orange County, California founded by Holly Richardson.

We are experts at creating upscale, pop up dinner & brunch special events in beautiful outdoor open spaces.

 

Locations vary from historical homes & gardens, unique private estates, farms, outdoor fields, ranches, urban warehouses to the ocean shores.

 We partner with local community charities, artisanal brands, micro-breweries, winemakers, small batch alcohol brands, local farmers markets, and California farmers. We give back a portion of our proceeds to non-profits, supporting local farming, ocean sustainability, and hunger relief in our local communities.

 

5-Course Dinners

Savor. Celebrate. Experience.

Guests can expect to be seated at beautiful long community tables, served pass around dishes by professional wait-staff.

Executive

Chefs

Well-Known. Artisinal. Professional. 

Our farm-to-table dinners and brunches are curated by executive chefs who are well-known for creating exquisite seasonal food.

Alcohol

Pairings

Wine. Craft Beer. Whiskey.

 

Guests enjoy a craft "welcome cocktail"and alcohol pairings with each course.

 

FEAST CALIFORNIA 

POP UP DINNERS 

NEXT DATE ANNOUNCED SOON!


JOIN US FOR A “ONE NIGHT ONLY”
POP UP DINNER


Join us for a beautiful, high-end pop up dinner, outside under the stars, at Silverlakes. Enjoy a Tito’s Vodka welcome craft cocktail upon arrival.
Guests are seated at a white linen covered long community table in a gorgeous outdoor, candlelit setting. The dinner begins at sunset and finishes under the evening stars.
A 5-Course dinner will be prepared al fresco, by well-known Orange County executive chef Ryan Adams. Guests can expect to enjoy delicious, farm-to-table menu featuring pass around platters for each course. The dinner includes premier wine pourings with each course, and is accompanied by candlelight, and good vibes live music.
This is a limited seating event. Tickets sell out fast.
Price $150. General Admission, Includes Gratuities.
Purchase 4-ticket deal, and save $20.
Date: ANNOUNCED SOON!
Event Time: 6:00pm - 9:00pm

The evening is rain or shine. No refunds.
Free Parking. 21+ event.

No additional alcohol can be purchased day of event.

 

My husband and I wanted to try something new. An outdoor, pop up wine dinner, with live music was a perfect change from our usual restaurant night out. - Marie P. Temecula, CA.

 

My friends and I had a wonderful evening. Amazing food and great music.  What a beautiful night

outside under the stars. - Jill S. San Clemente, CA.

 

We had a fun night out with a group of friends. Loved the executive chef preparing the five courses from the field kitchen. We also made lots of new friends at the table. - Mark T. Huntington Beach, CA.

 

JOIN US!

Sign up to be the first to hear about our Feast California™ outdoor pop-up dinners